Fruit and Vegetable Conference set for Jan. 6 - 7
by Aimee Nielson, UK Ag News
Dec 11, 2013 | 57 57 recommendations | email to a friend | print
LEXINGTON – The 2014 Kentucky Fruit and Vegetable Conference and Trade Show will have something of interest for all fruit and vegetable producers. This year’s event convenes at 8 a.m. Jan. 6 at Lexington’s Embassy Suites Hotel and concludes around 5 p.m. Jan. 7.

Preconference activities on Jan. 5 include tree fruit and small fruit roundtable discussions.

“We always have many excellent sessions and speakers, and this year is no different,” said John Strang, University of Kentucky College of Agriculture, Food and Environment horticulture specialist. “Success with fruit and vegetables is most always based on a producer’s management skills, especially being able to do things on time. This conference is for beginners and experienced growers alike. We believe we have something to share with everyone, no matter how steep their learning curve.”

For the rest of this story, see this week's issue of The Cadiz Record or subscribe to our e-Edition by calling 270-522-6605.
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